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“The spirit of seduction, simply put.”

At the outset of the 20st century in their village in Hungary the Sivó family was producing remarkable fruit brandies. Their equipment may have been rudimentary but due to their craftsmanship the products were recognised for their quality throughout the county. Today, the distillery Sivó is located in the Montérégie. It uses highly refined methods of micro-distilling yet aiming the traditional objective: the highest quality that made the reputation of the Sivó family.

Janos Sivo, Maître distillateur

signature

Essence du

Single Malt

Essence du

Rye

Rebel

Le Moonshine du Rye

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SIVO_whisky_singlemalt_V2_2016

Essence du Single Malt

L’Essence du Single Malt – Première édition, captures the complex flavour of the malted barley. Delicate aging accentuates the aromas, without overpowering the fresh grains: their herbal and floral notes, fruity register and subtle woody accents. Unique in Quebec, a captivating journey into the world of the single malts.

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    Was carefully prepared using

  • malted barley from Quebec, freshly milled to perfection in our distillery,
  • pure Champagne yeast,
  • spring water from our own source on Covey Hill (a foothill of the Adirondacks in Montérégie) and… nothing else.
    Was gently distilled in our micro-distillery in an “Aroma” type still

  • designed and produced by a highly esteemed German manufacturer with a long tradition,
  • handcrafted, in copper with a wide column and 5 plates, ideal for the micro-distilling of single malt,
  • following specific parameters that we consider optimal.
    Was patiently aged

  • in 225 liter Cornish oak barrels of medium and high toast,
  • in the distillery, in an environment that is ideal for the expansion of flavors.
    Was lovingly bottled

  • in our distillery,
  • without filtration, to preserve its full character.
  

SIVO_whisky_rye_V2_2016

Essence du Rye

    Was carefully prepared using

  • two third rye and one third malted barley from Quebec, freshly milled to perfection in our distillery (in our view, an outstanding blend of grains for a true rye).
  • pure Champagne yeast,
  • spring water from our own source on Covey Hill (a foothill of the Adirondacks in Montérégie) and… nothing else.
Read more...
    Was gently distilled in our micro-distillery in an “Aroma” type still

  • designed and produced by a highly esteemed German manufacturer with a long tradition,
  • handcrafted, in copper with a wide column and 5 plates, ideal for the micro-distilling of single malt,
  • following specific parameters that we consider optimal.
    Was patiently aged

  • in 225 liter Cornish oak barrels of medium toast and barrels previously used for port.
  • in the distillery, in an environment that is ideal for the expansion of flavors.
    Was lovingly bottled

  • in our distillery,
  • without filtration to preserve its character in its entirety.
  

SIVO_whisky_rye_V2_2016

Rebel

Rebel is pure and gentle, yet with the character of a thoroughbred. It is made of two-third of rye and one third of malted barley, champagne yeast and the crystalline waters of Covey Hill. The micro-distilling in a pot still specifically designed to preserve the aromas of the grain makes it astonishingly silky. Its fruity register of pears and peaches is augmented with some exotic notes and a hint of pepper.

  

SHÁMÁN

Herb Liqueur

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SHÁMÁN

Shámán is a bitter herbal liqueur with origins in Bavarian monasteries. It has been revived with the respect and love of Quebec artisans to meet the taste of our generation. Shámán aims nothing less than becoming a legend. Served cold, straight as a shooter Shámán will surprise you with its powerful, bitter and floral taste. Developed with the assistance of mixologists, Sháman has a relatively high % alc. vol. and a low sugar content that will make it also ideal in cocktails. Discover an ancestral secret and let the magic work !

  

Our

Brandies & Liqueurs

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Brandies

Like our liqueurs, our brandies have also been created on our farm in collaboration with a friend, a German master distiller. They release the scents and rich taste of the fresh berries. With their complex aroma, relatively high alcohol content and strong fruit flavor unadulterated by sugar, they are beloved in Europe yet relatively little known in Quebec. A rewarding discovery for connoisseurs and explorers of distinctive spirits.

Use them to put a unique stamp on your cocktails.

sivoSend us an email

Our liqueurs

Our liqueurs have been created on our farm in collaboration with a friend, a German master distiller. They release the intense fragrance and rich taste of the fresh fruits, captured in a sophisticated liqueur. A vibrant pleasure for all the senses.

sivoSend us an email